Red king crab in brine (520g) – tender meat from the first phalanx (Merus) of the red king crab (Paralithodes camtschaticus), prized for its juicy texture, premium quality, and rich flavor. Perfect for gourmets, ready to eat with no hassle!
Enjoy the fine pink meat as a snack or ingredient in salads and Asian or Mediterranean cuisine. Red king crab in brine (520g) is rich in iodine, B vitamins, calcium, and magnesium. Boiled and frozen, packed in vacuum bags to preserve its fresh taste.
Ingredients: Red king crab meat (70%), brine (drinking water, table salt).

Nutrition per 100g: 339kJ/81kcal, fats 1.9g, saturated fats 0.3g, carbohydrates 0g, sugars 0g, proteins 16g, salt 3g.

Allergen: crustaceans.