Red king crab in brine (350g) – tender meat from the first phalanx (Merus) of the red king crab (Paralithodes camtschaticus), rich in flavor and premium in quality. Perfect for gourmets and ready to serve with no hassle! Use the fine pink meat as a snack or ingredient in salads and dishes from Asian or Mediterranean cuisine. To fully reveal its unique taste, we recommend warming it up. Red king crab in brine (350g) is a great source of iodine and B vitamins, as well as calcium and magnesium. The tender, slightly sweet meat is easily digestible and has many beneficial properties. The meat is boiled and frozen, packed in vacuum bags.
Ingredients: Red king crab (Paralithodes camtschaticus) meat (70%), brine (drinking water, table salt). Nutritional value per 100g: energy 339kJ/81kcal, fats 1.9g, saturated fats 0.3g, carbohydrates 0g, sugars 0g, proteins 16g, salt 3g.
Allergen: crustaceans.